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The balance of the kyusu is exceptional, making pour control effortless. The unglazed clay develops a beautiful sheen over time.
Akira S., Tea Master
Kiso House stoneware maintains heat perfectly, allowing for a consistent brew. Packaging ensured everything arrived in perfect condition.
Mei L., Collector
The tactile weight and ergonomic handle of the tetsubin are unmatched. The iron patina deepens beautifully with each boiling.
Kenji T., Artisan
Nambu Iron Heritage
Each Nambu kettle acquires a unique iron patina, a testament to years of boiling water and daily ritual.
Kiso House Kiln Master
Discover Your Daily Ritual
Explore our collection of hand-thrown stoneware and cast iron teaware.